A rich chocolate ice cream mixed in minutes. This ice cream is unique because of its use of crème fraîche as part of its dairy.
Read MoreWant a delicious chocolate fudge with significantly less sugar, more chocolate flavor, and incredibly smooth texture? Watch the 3-minute video to see how + recipe.
Read MorePart I of two videos which demonstrate a chocolate striping technique you’ll love to use as a topper or wrapper for embellishing the look of your cakes and desserts. In Part I, Zach Townsend will guide you step-by-step for making the chocolate then show you 4 fun ideas for using use the paste to make creative designs paste (you’re only limited by your imagination!) before learning to make and apply the almond sponge layer in Part II.
Read MoreAn easy chocolate Easter nest you can make at home, by Chef Zach Townsend.
Read MoreBe inspired with all you can do with this caramel (or caramel-chocolate) “state fair” popcorn recipe by top chocolatier and pastry chef Zach Townsend
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